Spice Nuts

Ingredients:
1 cup sugar
1/2 teaspoon cloves
1/2 teaspoon nutmeg
1 cup walnuts or pecans
2 teaspoon cinnamon
1/2 teaspoon salt
1 cup water

Directions:
Combine sugar, sinnamon, cloves, slat, nutmeg and water
in a saucepan and mix well. Place on Medium Low heat,
stirring constantly until it boils.
Continue cooking until mixture reaches soft ball stage.
Remove from heat and stir in nuts.
Stir with wooden spoon until syrup coats nuts.
Spread on wax paper to cool.