Wednesday, March 16, 2011

Party Cheese Wreath

Ingredients:
2 packages (8 ounces each) Cream Cheese softened
1 package ( 8 ounces) Kraft shredded sharp Cheddar Cheese
1 tablesppon chopped red bell pepper
1 tablespoon finely chopped onion
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
Dash ground red pepper
Directions:
Mix cream cheese and chedder cheese with electric mixer
on medium speed until well blended.
Blend in remaining ingredients
Refrigerate several hours or overnight.
Place a drinking glass in center of serving platter.
Drop round tablespoons of cheese mixture around glass just touching outer edge
of glass to form ring.
smooth with spatula
Remove glass.
Garnish with chopped fresh parsley and additional chopped red pepper
Serve with crackers and bread sticks.

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