Ingredients:
1 cup sugar
1 cup white corn syrup
1 cup peanut butter
8 cups corn flakes
Directions:
Bring sugar and corn syrup to a rolling boil.
Stir in peanut butter.
Pour mixture over cornflakes.
Stir to coat well.
Pour out on waxed paper to cool.
Break into pieces.
No comments:
Post a Comment