Tuesday, March 15, 2011

Grape Sherbert Ice Cream

Ingredients:
2 cans Eagle Brand Milk
1-2 liter bottle of Grape soda
Milk to fill container

Directions:
Mix Eagle Brand Milk and grade soda.
Add to electric ice cream freezer container.
Add enough milk to fill.
Mix well
Churn until hard

Note: I can't take credit for this recipe even though it is one of my favorites. It came from Donnie's uncle Tooney who died
several years ago. He was famous for it in the Jackson family (Donnie's mom). I sat down with him one day and made him
give me the recipe so I could pass it on to others. He was from Talladega, Alabama.

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